Adoption of ICT and new adapted cover crops to improve soil and biodiversity in olive groves' .
innovative R&D initiative that develops a system to improve the environmental and economic quality of olive grove production, implementing innovative methodologies and actions to reduce soil loss and the impact of climate change, such as carbon cycle analysis and improving biodiversity as a fundamental support system in providing solutions and tools for sustainable farm management.
The group is composed of DCOOP Sociedad Cooperativa Andaluza, the Campus de Excelencia Internacional Agroalimentario (ceiA3), the consortium together with researchers from the Universities of Jaén through the group 'Geobotánica y palinología: 'Applications in the natural environment : RNM-350', the University of Cordoba through the group '.Rural mechanization and technology | AGR-126AGRESTA and the conservationist organization SEO/BirdLife and the Fundación Patrimonio Comunal Olivarero.
